Fan Favorite
Piadas
Classic Chicken Piada
Grilled herb chicken, roasted tomatoes, arugula, basil aioli, and shaved Parmesan wrapped in our signature soft piada flatbread.
Authentic piada wraps, nourishing bowls, crisp salads, and indulgent desserts — all crafted fresh daily in Cincinnati, OH.
Signature Wraps
Our namesake piada — a thin, soft flatbread wrap packed with bold Italian-inspired fillings. The authentic piada experience made fresh to order.
Fan Favorite
Piadas
Grilled herb chicken, roasted tomatoes, arugula, basil aioli, and shaved Parmesan wrapped in our signature soft piada flatbread.
Piadas
Genoa salami, spicy calabrese, roasted red peppers, provolone, spicy marinara, and fresh basil in a warm piada flatbread.
Piadas
Roasted zucchini, bell peppers, portobello mushrooms, fresh mozzarella, basil pesto, and sun-dried tomatoes in a warm piada wrap.
Nourishing Bowls
Build your perfect piada italian bowl with a nourishing grain base, premium proteins, fresh toppings, and house-made sauces.
Chef's Pick
Bowls
Brown rice base, grilled chicken, roasted seasonal vegetables, farro, cherry tomatoes, lemon herb vinaigrette, and shaved Parmesan.
Bowls
Pan-seared Atlantic salmon over farro, fresh asparagus, peas, arugula, capers, and a zesty lemon caper dressing.
Vegetarian
Bowls
Quinoa and farro blend, roasted eggplant, zucchini, chickpeas, feta cheese, kalamata olives, and lemon herb tahini drizzle.
Fresh & Crisp
Crisp, seasonal greens tossed with premium Italian-inspired ingredients and house-made dressings — light, bold, and satisfying.
Fan Favorite
Salads
Crisp romaine, house-made Caesar dressing, Parmesan crisps, housemade croutons, and freshly cracked black pepper. Available with grilled chicken.
Vegetarian
Salads
Fresh buffalo mozzarella, heirloom tomatoes, fragrant basil leaves, extra-virgin olive oil, aged balsamic glaze, and flaky sea salt.
Chef's Pick
Salads
Peppery arugula, thin-sliced prosciutto di Parma, shaved Parmigiano-Reggiano, candied walnuts, and a bright lemon vinaigrette.
Small Plates
Kickstart your meal with our Italian-inspired starters — perfect for sharing or enjoying as a light bite alongside your piada.
Vegetarian
Starters
Toasted ciabatta rubbed with garlic, topped with heirloom tomatoes, fresh basil, extra-virgin olive oil, and a drizzle of aged balsamic.
Starters
Golden-fried risotto balls stuffed with melted mozzarella and slow-cooked ragù, served with a rich San Marzano tomato dipping sauce.
Starters
Freshly baked focaccia dimpled with rosemary, sea salt, and garlic, drizzled with premium Tuscan olive oil. Served with whipped ricotta dip.
Sweet Endings
End your piada experience on a sweet note with our classic Italian desserts, made fresh in-house every day.
Fan Favorite
Desserts
Espresso-soaked ladyfingers layered with mascarpone cream, dusted with premium cocoa — a timeless Italian classic made fresh daily.
New Item
Desserts
Silky smooth Italian cream set with vanilla bean, topped with a vibrant seasonal berry compote and a sprig of fresh mint.
Chef's Pick
Desserts
Two crispy pastry shells filled to order with sweet ricotta cream, dark chocolate chips, and candied orange peel. Dusted with powdered sugar.
Beverages
Complete your piada meal with a refreshing Italian-inspired beverage, from house-made lemonades to rich espresso drinks.
Drinks
House-squeezed lemon juice, Italian sparkling water, fresh mint, and a touch of honey syrup. Available in classic or strawberry basil.
Drinks
Double-shot espresso shaken vigorously over ice until frothy, sweetened to taste. A classic Italian iced coffee served in a chilled glass.
Drinks
Refreshing Italian-style agua fresca made with blended seasonal fruits, filtered water, fresh citrus, and a hint of honey. Zero additives.
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